Friday – 5pm-8pm for Take Away Menu
Saturday – All afternoon for Pop-in Extras (Just pop-in!)
5pm-8pm for Take Away Menu
Sunday – 1pm-6pm for Takeaway Menu
Afternoon for Pop-in Extras (Just pop-in!)
Thank you for all the great support we have had from our reopening on the 4th July.
Let’s hope we are open again soon.
Keep safe and well everyone.
Leesa and Colin 👍
Burns Night Supper – Monday 25th Jan
£15 Per Person – Served as a hot meal for pre-orders only.
Please order early so you don’t miss out. Torder and confirm collection time please call on 01663 741565. If you messages us
please check we’ve confirmed your order and time by return message.
We will also be doing: coffee, teas-and hot chocolate; “Jo Kemp’s“ bacon muffins; home made sausage burger muffins; homemade soup etc. Available from 10am Saturday and Sunday just pop-in.
Here is this week’s menu – posted below but also here. Please note the roast dinners are for Sunday only. Mask are mandatory for pick upon entering.
We also have Homemade Deserts available
Malteser cheesecake, Bailey’s chocolate brioche pudding, Chocolate fudge cake.
Please call 01663 741565 to place your pre order Anytime (you don’t have to wait for opening hours please note if you can’t get us on the phone please message us on facebook.)
Please call to order on 01663 741565
You can also message us on our Facebook page and we will confirm by return message – pre-orders with as much notice as possible would be greatly appreciated.
Thankyou ever so much for your fantastic and continued support.
Look forward to seeing you all soon.
The Sportsman Team
Takeaway Menu For This Week
Roast Dinners (Sunday Only)
Roast Leg of “Kinder” Lamb served with Creamed and Roast Potatoes and Seasonal Veg (Sunday Only) £9.95
Roast Topside of “Kinder Beef” with Yorkshire Pudding, Creamed and Roast Potatoes and Seasonal Veg (Sunday Only) £9.95
Sportsman Burger, 8oz homemade burger topped with chorizo, jalapeno chillies, cheese and red onion marmalade served with homemade chips, salad, and coleslaw £9.95
Beer battered fresh Haddock fillet served with homemade chunky chips, mushy or garden peas and homemade tartar sauce £9.95
Homemade Steak, Ale, and Mushroom Pie, in short crust pastry served with homemade chunky chips and Mushy or Garden Peas £9.95
Three Cheese and Red Onion Pie, in short crust pastry served with
homemade chunky chips and Baked Beans £9.95
Sporty Chicken Curry cooked to your Choice “Mild to Hot “served with Rice, Poppadum’s, and Nan Bread £9.50
Homemade Chilli Con Carne Nachos served with jalapeno peppers, melted cheese and Mexican dipping sauces £8.95
Mixed bean Nachos served with jalapeno peppers, melted cheese and
Mexican dipping sauces £8.25
Extras for this week
Breast of Duck with Orange and Blackberry Sauce served on Saute Potatoes and Seasonal Vegetables £12.95
Grilled Fillet of Sea Bass topped with Rosemary and Sea Salt served on Crushed New Potatoes and Seasonal Vegetables £12.95
Steak Sandwich on a Toasted Brioche Bun with Fried Onions served with Chunky Chips, Coleslaw and Salad £8.95
The Sportsman Inn – Hayfield
The Sportsman Inn is situated in the village of Hayfield at the bottom of Kinder Scout. Close to the starting point of the infamous mass trespass, many consider this area to be one of the main attractions of the High Peak. With a stunning log fire for the cold winter nights, and a beer garden for the hot summer days, The Sportsman Inn is a welcoming, friendly pub.
With homemade food, traditional cask ales and a wide variety of whiskey The Sportsman Inn offers welcoming, friendly staff and a relaxing atmosphere, traditional roasts on a Sunday and a specials board that changes weekly.
The Sportsman Inn is the perfect starting and finishing spot for walkers close as it is to the beautiful countryside, a perfect place to sit, relax and refresh.
Well-behaved dogs on a lead are welcome in the bar area.